4-5 medium avocados
2 limes, juiced
¾ cup fresh basil, chopped
1 tsp. salt
Peel, pit, and roughly chop avocados. Place all avocados together in a bowl and mash. Immediately add lime juice to mashed avocados, to prevent browning. Mix in chopped fresh basil and salt.
Taste your guacamole and if it seems like it needs a bit more flavor, add a touch of salt. Keep tasting until you get it just right!
Enjoy with your favorite tortilla chips or on top of your delicious burger (see Homemade Burger) recipe.